Specials

Welcome to Meatball Monday at Hillbilly's Grub-N-Pub! It's a delightful day dedicated to celebrating our delicious Meatball Hoagie Samich and other Italian-inspired dishes. Our star of the day is the Meatball Hoagie Samich, priced at $12.99. Picture this: a mouthwatering 8-inch hoagie roll, split from the top and filled generously with four juicy, 2-ounce meatballs. We then smother it in our zesty marinara sauce and top it off with a generous helping of gooey mozzarella cheese. To accompany this delightful creation, we serve it alongside our homemade potato chips, ensuring a truly satisfying meal. If you're craving something more traditional, we highly recommend trying our "Mama Mia" dish. It features a heaping portion of spaghetti, cooked to perfection, and topped with your choice of our house-made sauces. Whether you prefer a classic marinara or a rich and creamy Alfredo, we have you covered. To complement this pasta masterpiece, each Mama Mia order comes with a side salad, packed with fresh ingredients, and a serving of cheesy garlic bread to make your taste buds sing with joy. Whether you choose the Meatball Hoagie Samich or the Mama Mia, you're in for a treat. Join us at Hillbilly's Grub-N-Pub, where we guarantee friendly service, mouthwatering food, and a dining experience that will keep you coming back for more. Happy Meatball Monday!

Welcome to Taco Tuesdays at Hillbilly’s Grub-n-pub! Indulge in a tantalizing taco experience like no other. First up, we have Homer's beef tacos for only $10.99. Sink your teeth into three flour or corn tacos filled with mouthwatering shredded hickory smoked beef. These delectable creations are topped with our homemade corn salsa and drizzled with a sweet sriracha sauce. As a bonus, they come with a side salad of crisp lettuce, onions, and tomatoes. Next on the menu are Wilbur's carnitas tacos, priced at $11.99. Savor three flour or corn tacos filled with slow-roasted pork, perfectly complemented by our homemade corn salsa. Delightful Teriyaki pineapple chunks add a burst of flavor, all finished off with a drizzle of Teriyaki sauce. And of course, you can't forget the side salad of fresh lettuce, onions, and tomatoes. For seafood lovers, we present Sadie’s fish tacos for just $12.99. Three flour or corn tacos are generously filled with tender mahi mahi, topped with our homemade corn salsa, and drizzled with a creamy remoulade sauce. Enjoy them alongside a side salad of crisp lettuce, onions, and tomatoes. Bucks' steak tacos are a must-try at $12.99. Sink your teeth into three flour or corn tacos filled with Chipotle-marinated skirt steak. The tender meat is perfectly paired with our homemade corn salsa and a delightful drizzle of sour cream. And yes, these delectable tacos also come with a side salad of fresh lettuce, onions, and tomatoes. Last but certainly not least, Daisy's chicken tacos are a crowd favorite for only $10.99. Enjoy three flour or corn tacos filled with shredded rotisserie chicken, topped with our homemade corn salsa, and finished with a drizzle of sweet citrus sauce. And of course, they are accompanied by a side salad of crisp lettuce, onions, and tomatoes. Taco Tuesdays at Hillbilly’s Grub-n-pub offer a fantastic selection of flavor-packed tacos that will leave your taste buds dancing. Don't miss out on this delightful culinary adventure!

Introducing Our Special Lenten Menu: Appetizer: 🍤 Honey-Biscuit Battered Shrimp – Lightly tossed in our signature Stingin' Honey Sauce, these tender shrimp are the perfect opening act for a great meal. Sandwiches 🍺 Beer Battered Haddock – Enjoy a golden ale beer-battered haddock, topped with American cheese, fresh lettuce, and tomato all served on a buttered, toasted roll with a side of creamy tartar sauce. 🐠 Hand Breaded Cod Sandwich – Delight in our hand-breaded 10 oz cod, fried to a golden crisp and served on a toasted bun. 🦐 New England Style Shrimp– Boiled shrimp tossed in delicious aioli, with celery and chives, nestled in a soft, buttery bun. Dinners: 🐟 Catfish – Boneless and skinless filets marinated with a spicy kick. Served alongside Alfredo pasta and your choice of vegetable. 🥟 Potato & Cheese Pierogis – Pan-fried to perfection in butter with onions, topped with a dollop of sour cream and fresh chives. 🌈 Camp Fire Trout – Indulge in rainbow trout brushed with butter, wrapped in crispy bacon, and served with French fries and corn. *Served without bacon upon request.